Minnesota Yacht Club Festival Late Night Menu

Friday, July 10 & Saturday, July 11, 2026 · Open Until Midnight

Headed to Harriet Island for the Minnesota Yacht Club Festival? Keep the night going at Kincaid's. We're staying open until midnight on Friday and Saturday with a special late night concert menu built for the post-show crowd — crave-worthy bites, fresh seafood, and handcrafted cocktails just minutes from the festival grounds.

No reservations needed for late night — walk in after the encore and we'll take care of the rest.

Late Night Concert Menu

Available Friday & Saturday until midnight

Shareables

Oven Roasted Crab and Artichoke Dip
Parmesan, sweet onion, toasted baguette — 20.1

Macaroni and Cheese
Garlic cream, three cheese blend — 10.7

Crispy Fried Brussels Sprouts
Soy maple glaze, bacon — 8.5

Coconut Shrimp
Cajun marmalade, green onion, crispy noodles — 15

Seared Kalbi Beef Bao Buns*
Kalbi glaze, pickled red cabbage slaw, spicy aioli, scallions, togarashi sesame seeds — 18.4

Bowls & Greens

New England Clam Chowder
Cup 10.5 | Bowl 13.5

Blue Cheese Salad (GF)
Romaine, slivered almonds, chopped egg, blue cheese crumbles — 11.7

Romaine Caesar
Parmesan, artisan crouton, house-made dressing, lemon — 11.7

Add Protein
Shrimp Scampi 11.5 | Salmon 16 | Chicken 11

Casual Fare

Fish & Chips
Beer batter, French fries, house-made tartar, lemon — 25.5

Char-Grilled Chophouse Burger*
Cheddar, bacon, grilled red onion, lettuce, tomato, house sauce — 22

Smashburger
American cheese, bacon, tomato, lettuce, onion, pickles, russian dressing, brioche bun — 22

Grilled Chicken Club
Bacon, tomato, lettuce, garlic aioli, brioche bun — 18.4

Prime Rib French Dip*
Au jus, creamy horseradish, garlic butter hoagie — 23

Rigatoni Bolognese
Italian sausage, garlic cream, tomatoes, Parmesan — 25.1

Pan Seared Walleye
Asiago-parmesan crust, Yukon Gold mashed potatoes, seasonal vegetables, beurre blanc — 33

Char-Grilled Sirloin, 8oz.* (GF)
Sliced with demi-glace, Yukon Gold mashed potatoes, roasted broccolini + baby carrots — 39

Char-Grilled Filet Mignon* (GF)
Yukon Gold mashed potatoes, roasted broccolini + baby carrots — 7oz. 48 | 9oz. 53

Cantonese Style Seared Salmon*
Soy broth, sauteed vegetables, sesame, green onion — 36

Desserts

Crème Brûlée (GF) — 11

Key Lime Pie
Graham cracker crust, whipped cream — 11.2

Chocolate Tuxedo
Dark chocolate silk, white chocolate ganache, cocoa mousse, macadamia nut + oreo crumble — 12

GF: Prepared gluten-free, but we are not a gluten-free kitchen and do not have separate cooking equipment to prepare 100% gluten-free items. *Notice: Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, mollusk, or eggs may increase the risk of foodborne illness.

Plan Your Night

Kincaid's St. Paul
380 St. Peter Street, St. Paul, MN 55102
Open until midnight Friday, July 10 & Saturday, July 11

Join us before the show, after the last set, or both. We'll see you festival weekend.