The Local 3-Course Menu

$49 PER PERSON

(Excludes tax & gratuity)

1 S T  C O U R S E

(choice of)

NEW ENGLAND CLAM CHOWDER

ROMAINE CAESAR

Parmesan, artisan crouton, house-made dressing, lemon

2ND COURSE

(choice of)

SLOW ROASTED HERB CRUSTED PRIME RIB*

10 oz. Yukon Gold mashed potatoes, au jus, spicy horseradish

GRILLED SHRIMP SCAMPI* GF

Yukon gold mashed potatoes, asparagus, beurre blanc, fried capers

ASIAGO CRUSTED WALLEYE*

Pan seared, Yukon Gold mashed potatoes, seasonal vegetables,

buerre blanc, capers

FIRE ROASTED BAJA SALMON* GF

Seared shrimp, avocado corn salsa, Yukon Gold mashed potatoes, beurre blanc

3RD COURSE

(choice of)

MOLTEN CHOCOLATE CAKE GF

Raspberry coulis, fresh berries, pistachio, whipped cream

CRÈME BRÛLÉE GF

Rich vanilla custard with a caramelized sugar crust

*Not available Daily at Bloomington Location.

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